Use of Renastart™ in Renal Dysplasia and Persistant Hyperkalemia | Case Study

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DESCRIPTION

This case study outlines the use of Renastart™ in a 2 year old child with renal dysplasia and persistent hyperkalaemia.

The patient is a 2 year and 3 month old male who was diagnosed with posterior urethral valves and bilateral kidney dysplasia.

 

This child was known to the renal team from birth due to renal dysplasia and posterior urethral valves. At birth he had a slightly decreased glomerular filtration rate (GFR) but normal serum electrolyte levels.

He started on solid food at the age of 4 months. At 1 year of age he was eating but refusing his follow on milk and water. He had poor growth due to high salt losses, an inability to concentrate urine and he was not meeting his nutritional requirements due to refusing his milk.

Therefore, a gastrostomy was inserted to meet his nutritional requirements (including his sodium and fluid requirements).

By 2 years of age he developed persistent hyperkalaemia. A low potassium diet was initiated but after several months his serum potassium levels were still high.

Biochemistry

Potassium (mmol/l) ⬆ 5.3 Ref Range (3.6-4.8)*
Phosphate (mg/dl) 1.86 Ref Range (1.03-2.09)*
Urea (mg/dl) ⬆ 94 Ref Range (12-48)*
Creatinine (mg/dl) ⬆ 0.75 Ref Range (0.17-0.42)*
GFR (ml/min) 62

 

  • Weight (Kg): 11.8
  • Height (cm): 84.5

Percentile on the growth chart:

  • Weight: 16th percentile
  • Height: 7th percentile

Current Dietary intake

Breakfast: 2 slices of bread (white or brown) with a vegetable based margarine and preserve plus 35.8 g follow on formula and 240 ml water.

Snack: Plain biscuit and 1 piece of a low potassium fruit.

Lunch: 120 g of potatoes (4 times per week) or rice/pasta and 150 g vegetables (low potassium options) and 50 g of meat or fish. 15 ml of vegetable based oil or margarine.

Dinner: 2 slices of bread (white or brown) with a vegetable based margarine and preserve plus 35.8 g follow on formula and 240 ml water.

Nutritional intake

Energy 1318 kcal
112 kcal/kg
Protein 40.5 g
3.43 g/kg
Potassium 1755 mg
3.8 mmol/kg
Phosphorus 841 mg
71.3 mg/kg
Sodium 1050 mg
3.9 mmol/kg

Calculation of nutritional requirements

Energy  78-82 kcal/kg/day
Protein 1.1 g/kg/day
Fluid 1100 ml/day
Potassium Restriction due to raised serum potassium

Relevant medications

Medication Reason for use 
Sodium bicarbonate Metabolic acidosis
Colecalciferol and Alphacalcidol Active Vitamin D supplements

 

Dietary management

The child was due to start preschool soon and his mum wanted him to have lunch at school. Therefore, it was agreed to lower the potassium content of the diet by partially replacing some of the follow on formula with Renastart™.

Feeding plan

Partial replacement of follow on formula with Renastart:

Breakfast: 2 slices of bread (white or brown) with a vegetable based margarine and preserve plus 17.9 g follow on formula, 28 g Renastart and 240 ml water.

Snack: Plain biscuit and 1 piece of a low potassium fruit.

Lunch: 120 g of potatoes (4 times per week) or rice/pasta and 150 g vegetables (low potassium options) and 50 g of meat or fish. 15 ml of vegetable based oil or margarine.

Dinner: 2 slices of bread (white or brown) with a vegetable based margarine and preserve plus 17.9 g follow on formula, 28 g Renastart and 240 ml water.

Nutritional intake

Energy 1400 kcal
120 kcal/kg
Protein 41 g
3.50 g/kg
Potassium 1622 mg
3.5 mmol/kg
Phosphorus 764 mg
60.2mg/kg
Sodium 1123 mg
4.2 mmol/kg

Biochemistry after dietetic intervention

Potassium (mmol/l) 4.6 Ref Range (3.6-4.8)*
Phosphate (mg/dl) 1.50 Ref Range (1.03-2.09)*
Urea (mg/dl) 43 Ref Range (12-48)*
Creatinine (mg/dl) ⬆ 0.71 Ref Range (0.17-0.42)*
GFR (ml/min) 66

* Hospital reference ranges

  • Weight (Kg): 12.7
  • Height (cm): 85.3

Percentile on the growth chart:

  • Weight: 26th percentile
  • Height: 3rd percentile

 

Serum potassium levels decreased to be within the hospital reference range. Appropriate growth continued.

Renastart can be used to provide additional energy, protein, vitamins and minerals in conjunction with an oral diet to enable potassium intake to be reduced.

By using Renastart, a more liberal oral diet can be encouraged which is important with regards to establishing positive oral experiences in this patient group.

1. Royle, J. Chapter 12: Kidney Disease. In: Shaw V, editor. Clinical Paediatric Dietetics. 4: John Wiley & Sons Ltd.; 2015. p. 242-81.

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